Product introduction
Shoulder boneless is the meat located between the neck and shoulder of the pig and has removed the bones, skin, and excess fat. This is also a very delicious piece of pork because it has a balanced ratio of lean fat, not too dry, and not too fat.
Shoulder boneless is the meat located at the shoulder of the pig, so it is tough and crispy, containing both lean and fat. They are often pureed to process many dishes such as meatballs, meat porridge...
Nutritional value
- Shoulder boneless contains a lot of protein, fat, minerals and essential vitamins for the body.
- In 100g shoulder boneless there is about 145 Kcal.
The effect of shoulder boneless on health
- Add nutrients to the body
- Improve immune system
- Boost metabolism